Looking for a sweet, easy-to-make snack that captures the flavors of strawberry shortcake? This Strawberry Shortcake Puppy Chow is the perfect treat! With crispy Rice Chex cereal coated in creamy white chocolate and a delicious strawberry cake mix, it’s a delightful combination of textures and flavors. Whether you’re serving it at a party or simply indulging in a snack, this puppy chow is sure to be a hit.
Ingredients
- 5 cups Rice Chex cereal
- 1 1/2 cups strawberry cake mix
- 1 cup powdered sugar
- 1 1/2 cups white chocolate chips
- 1/4 cup butter
- 1 teaspoon vanilla extract
- 1 cup freeze-dried strawberries, crushed (optional)
Directions
- In a large mixing bowl, combine the Rice Chex cereal and set aside.
- In a microwave-safe bowl, melt the white chocolate chips and butter in 30-second intervals, stirring between each, until smooth. Stir in the vanilla extract.
- Pour the melted chocolate mixture over the Rice Chex cereal and gently toss to coat the cereal evenly.
- In a separate bowl, combine the strawberry cake mix and powdered sugar.
- Transfer the coated cereal to a large resealable plastic bag, then add the cake mix and powdered sugar mixture. Seal the bag and shake until the cereal is fully coated.
- Spread the coated cereal on a baking sheet to cool and harden. For an extra strawberry kick, sprinkle the crushed freeze-dried strawberries on top.
- Once cooled, store in an airtight container and enjoy!