Cheesy Garlic Parmesan Spaghetti
Ingredients:
12 oz spaghetti
2 tablespoons olive oil
4 cloves garlic, minced
1 (14 oz) can tomato sauce
4 oz cream cheese, softened
1/2 cup grated Parmesan cheese
1/2 teaspoon dried oregano
1/4 teaspoon red pepper flakes (optional)
Salt and pepper, to taste
1/4 cup fresh basil, chopped (for garnish)
Instructions:
Step 1: Cook the Spaghetti
Bring a large pot of salted water to a rolling boil.
Add the spaghetti and cook according to package instructions until al dente (about 8-10 minutes).
Reserve 1 cup of pasta water before draining the spaghetti. Set the drained spaghetti aside.
Step 2: Sauté the Garlic
In a large skillet, heat 2 tablespoons of olive oil over medium heat.
Add the minced garlic and sauté for about 1 minute until fragrant, being careful not to let it burn.
Step 3: Build the Tomato Sauce
Pour the can of tomato sauce into the skillet with the garlic.
Stir in the dried oregano and red pepper flakes (if using). Season with salt and pepper to taste.
Allow the sauce to simmer for 3-4 minutes over medium heat to meld the flavors together.
Step 4: Add the Cream Cheese and Parmesan
Reduce the heat to low and add the softened cream cheese to the tomato sauce.
Stir continuously until the cream cheese melts completely and the sauce becomes creamy.
Gradually sprinkle in the grated Parmesan cheese, stirring to combine as it melts.
If the sauce becomes too thick, add reserved pasta water a few tablespoons at a time until the desired consistency is reached.
Step 5: Combine the Spaghetti and Sauce
Add the cooked spaghetti to the skillet and toss well to coat every strand in the creamy tomato sauce.
Use tongs or a large spoon to evenly distribute the sauce.
Taste and adjust the seasoning, adding more salt, pepper, or red pepper flakes as needed.
Step 6: Garnish and Serve
Transfer the cheesy garlic Parmesan spaghetti to serving plates or bowls.
Garnish with freshly chopped basil and an extra sprinkle of Parmesan cheese.
Serve immediately while the sauce is creamy and the spaghetti is hot.
Enjoy this rich, creamy, and flavor-packed pasta dish for an easy and comforting meal!