Zucchini Pizza Bites

Here’s a simple and tasty recipe for Zucchini Pizza Bites:

Ingredients:

• 2 medium zucchinis
• 1/2 cup marinara sauce (or pizza sauce)
• 1 cup shredded mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1/4 tsp dried oregano
• 1/4 tsp garlic powder
• Salt and pepper to taste
• Olive oil spray (or 1-2 tbsp olive oil)
• Optional toppings: pepperoni, sliced olives, mushrooms, etc.

Instructions:

1. Preheat your oven to 400°F (200°C). Line a baking sheet with parchment paper or lightly grease it with olive oil.
2. Prepare the zucchini:

• Wash and dry the zucchinis. Cut off the ends and slice them into 1/2-inch thick rounds.
• You can lightly salt the zucchini rounds and let them sit for 10 minutes to draw out excess moisture. Then, blot with a paper towel to dry.

1. Arrange zucchini rounds:

• Place the zucchini slices on the prepared baking sheet in a single layer.

1. Add sauce:

• Spoon a small amount of marinara sauce onto each zucchini slice, spreading it out evenly.

1. Add cheese and seasonings:

• Sprinkle shredded mozzarella cheese over each zucchini bite, followed by a little grated Parmesan.
• Sprinkle with dried oregano, garlic powder, and a pinch of salt and pepper.

1. Bake the pizza bites:

• Bake in the preheated oven for about 10-12 minutes, or until the cheese is melted and bubbly and the zucchini is tender.

1. Optional toppings:

• Add any extra toppings like pepperoni, olives, or mushrooms about 5 minutes before the zucchini bites are done.

1. Serve:

• Remove from the oven, let cool slightly, and serve warm.

Tips:

• If you want a crispier base, you can pre-roast the zucchini slices for 5-7 minutes before adding the sauce and cheese.
• These are great for a low-carb snack or appetizer!

Enjoy your Zucchini Pizza Bites!