An Almond Banana Avocado Smoothie is a creamy, nutrient-packed drink that’s perfect for breakfast or a post-workout snack. Here’s a simple recipe for you:
Ingredients:
- 1 ripe banana
- 1/2 ripe avocado
- 1/2 cup unsweetened almond milk (or any milk of your choice)
- 1 tbsp almond butter (or peanut butter for a different flavor)
- 1 tbsp honey or maple syrup (optional, depending on your sweetness preference)
- 1/2 tsp vanilla extract (optional for extra flavor)
- A pinch of salt (to balance the flavors)
- Ice cubes (optional, for a colder smoothie)
- 1 tbsp chia seeds or flax seeds (optional, for extra fiber)
Instructions:
- Prep the Ingredients: Peel the banana and avocado. Remove the pit from the avocado and scoop out the flesh.
- Blend: In a blender, combine the banana, avocado, almond milk, almond butter, honey (or maple syrup), vanilla extract, and a pinch of salt. If you like your smoothies thicker or colder, add a few ice cubes.
- Blend Until Smooth: Blend on high until everything is fully combined and the smoothie is creamy. If it’s too thick, you can add more almond milk until you reach your desired consistency.
- Serve: Pour into a glass, and if you like, sprinkle with chia seeds or flax seeds for some added nutrition. Enjoy right away!
This smoothie is packed with healthy fats from the avocado, potassium from the banana, and a protein boost from the almond butter, making it a filling and satisfying option.