Bacon Mac ‘n’ Cheese Burger Wrap
Ingredients:
1 lb ground beef
4 slices bacon, cooked
2 cups macaroni, cooked
1 cup cheddar cheese, shredded
4 large tortillas
1/2 cup BBQ sauce
Instructions:
1️⃣ Cook Beef Patties: Grill or fry beef patties until your desired doneness.
2️⃣ Make Mac ‘n’ Cheese: Stir shredded cheddar into warm, cooked macaroni until melted and creamy.
3️⃣ Assemble Wrap: On each tortilla, spread mac ‘n’ cheese, BBQ sauce, a beef patty, and bacon. Fold and roll tightly.
4️⃣ Serve: These wraps are cheesy, savory, and packed with flavor!
Notes: A portable way to enjoy a bacon cheeseburger with a side of mac ‘n’ cheese!