Here’s a fun and spooky recipe for Ghostly Halloween Punch!
Ingredients:
1 cup pineapple juice
1 cup orange juice
1 cup lemon-lime soda
1/2 cup grenadine
1/2 cup coconut cream
Ice cubes
Gummy ghosts or candy eyes (for garnish)
Instructions:
Prepare the Punch Base:
In a large pitcher or punch bowl, combine the pineapple juice, orange juice, and lemon-lime soda. Stir well.
Add the Grenadine:
Slowly pour the grenadine into the mixture. It will sink to the bottom and create a spooky gradient effect.
Mix in Coconut Cream:
Gently float the coconut cream on top of the punch by pouring it over the back of a spoon. This creates a “ghostly” layer.
Add Ice:
Fill the pitcher or punch bowl with ice cubes to chill the punch.
Garnish:
Float gummy ghosts or candy eyes on top of the punch for a spooky touch.
Serve:
Stir gently before serving to blend the flavors. Pour into glasses and enjoy!
This punch is perfect for Halloween parties and adds a fun, eerie element to your celebration. Enjoy!