Red Velvet Vampire Kiss
A decadent and delicious cocktail with a red velvet twist, perfect for Halloween parties or any spooky occasion.

Ingredients:

• 1.5 oz vanilla vodka
• 1 oz crème de cacao (white)
• 1 oz red velvet cake-flavored liqueur
• 0.5 oz grenadine
• 1 oz heavy cream
• Ice cubes
• Red sanding sugar for rimming
• Chocolate syrup for drizzling
• Maraschino cherry for garnish

Instructions:

1. Rim a martini glass with red sanding sugar by dipping the rim in water, then in the sugar. Set aside.
2. In a cocktail shaker, fill with ice cubes.
3. Add vanilla vodka, crème de cacao, red velvet cake liqueur, grenadine, and heavy cream to the shaker.
4. Shake vigorously for 15-20 seconds until well-chilled and frothy.
5. Drizzle chocolate syrup inside the prepared martini glass in a spiral pattern.
6. Strain the cocktail mixture into the glass.
7. Garnish with a maraschino cherry on the rim.
8. Serve immediately and enjoy your decadent, vampiric treat.

Prep Time: 5 minutes | Total Time: 5 minutes | Servings: 1